Food Explorers: Make Your Own Cinnamon Sugar Knots

Join Food Explorers to make Cinnamon Sugar Knots with a Registered Dietitian! This yeast-free dough uses Greek yogurt to make a fluffy texture! You’ll need the following ingredients: butter, sugar, baking powder, brown sugar, Cinnamon, Vanilla Greek yogurt, flour, salt, and optional vanilla extract.

Register to receive the attendee join link and password. Space is limited. Grades 2-8. Families only need to register once.